Central
Da Nang
Sovaba.travel
Updated at: 24/09/2026Tucked away in a small alley along the Han River, Banh Xeo Ba Duong has been a "treasure" of Da Nang locals since the 1960s. The crispy Vietnamese savory pancake here is thin, generously filled with shrimp and pork, rolled with fresh herbs, and dipped in a rich sweet and sour fish sauce.
Mi Quang Ba Vi has been a familiar spot for Da Nang locals for over 40 years. The Mi Quang (Quang-style noodles) here preserves the authentic traditional flavor of Quang Nam province, featuring perfectly chewy noodles, generous toppings of shrimp and pork, and a light, naturally sweet broth simmered from pork bones. A simple bowl of noodles, yet enough to leave diners with an unforgettable taste of home.
Bun Cha Ca Ong Ta is one of the long-standing fish cake noodle eateries beloved by Da Nang locals. A bowl of noodles here stands out with its clear broth naturally sweetened from fish bones, flavorful chewy fish cakes, and crisp fresh herbs. A simple dish infused with rich coastal flavors, making anyone who tries it want to return.
Com Ga Gia Vinh is a go-to spot for Da Nang locals seeking authentic Central-style chicken rice. The free-range chicken meat is tender and flavorful, paired with fluffy golden rice cooked in chicken broth for a delicate richness that never feels greasy. The dish is made even more appealing when served with pickled vegetables and a savory garlic-chili dipping sauce.
Quan Com Dai Loc is a familiar address for Da Nang locals wanting to enjoy authentic rustic rice paper pork rolls. Thinly sliced boiled pork is rolled in soft rice paper with fresh herbs and dipped in robust fermented anchovy sauce (mam nem), creating an unforgettable blend of flavors. With quick service and a clean space, the eatery is highly favored by both locals and tourists.
Hai San Be Man is famous for its fresh seafood sourced directly from Cua Lo fishermen. The diverse menu highlights grilled lobster with chili salt, crispy sun-dried squid, and cooked-to-order seafood dishes. All ingredients are ultra-fresh, reasonably priced, and served quickly, making it extremely popular among both tourists and locals.
Banh Mi Ba Lan is considered an icon of Da Nang street food. The crispy baguette is packed with rich liver pate, cold cuts, pickles, and savory sauce, priced at just 25,000 VND per loaf. A recipe passed down from the French colonial era helps preserve its nostalgic flavor, keeping customers queuing up every morning to enjoy it.
Co Ba Pho Bo is a familiar beef noodle shop for Da Nang locals, thanks to its traditional Northern-style flavor preserved over many years. A piping hot bowl of pho features clear, naturally sweet broth simmered from beef bones, tender beef, and silky rice noodles. With quick, clean service and reasonable prices, it is an ideal choice for a satisfying breakfast in the heart of the city.
Cao Lau Hoai Pho brings the distinctive flavor of Hoi An straight to the center of Da Nang. The signature Cao Lau here stands out with chewy golden noodles, savory char siu pork, crispy pork cracklings, and fresh Tra Que herbs. Everything blends seamlessly with just the right amount of rich broth, creating the unforgettable taste of this famous Quang Nam specialty.
Address: 255 Nguyen Chi Thanh, Phuoc Ninh, Hai Chau, Da Nang
Opening hours: 7:00 – 21:00 daily
Mit Tron Ba Gia is a famous, long-standing snack spot in Da Nang, closely tied to the childhood memories of many locals. The jackfruit salad here features a harmonious sweet and sour taste, tossed with pork skin, roasted peanuts, and fresh herbs to create a uniquely crunchy and nutty flavor. The expertly blended fish sauce dressing is the secret that keeps this place packed every afternoon.
Address: 47 Ly Thai To, Thanh Khe District, Da Nang
Opening hours: 14:00 – 19:00 daily
Da Nang cuisine is neither flashy nor elaborate, yet it is compelling enough to leave a lasting impression. Each eatery on this list is not just a place to enjoy good food, but also a piece of memory and the pulse of life in this coastal city. When leaving Da Nang, you might forget the names of the streets or bridges, but the flavors of Mi Quang, fish cake noodles, or a crispy banh mi in a quiet corner will stay with you forever. If you are planning to explore the culinary heritage of Central Vietnam, let Sovaba Travel accompany you to discover the most authentic food destinations.